Selflane Podcasts: Charlie Liu
10/17/2023
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On the Restaurant and Tech Podcast Hosts Kevin Zhou and Isaiah Simpson delve into the world of restaurant technology and the people behind it. With each episode they take a personal look at the people behind the scenes running restaurants and the technology that powers them. Through their stories we learn how their businesses came to be, and how their experiences and values drive their decisions in a competitive field. Every week they bring you new advancements in the industry and how they will impact the individual: owners, servers, resellers, and customers.Subscribe to join us on this journey to better understand our businesses and ourselves.
Episode 002: Charlie's Story
From particle physics to pizza POS systems, Selflane Co-Founder Charlie Liu joins us for episode 2 of the Selflane Restaurant Technology Podcast. Charlie tells us about the genesis of Selflane, hands-on experiences in restaurant operations, and the startup lifestyle in this week's podcast.
Your Story
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We have already conducted interviews with several restaurant owners. Once the editing is complete, we will release them. Thank you very much for your support and engagement. We are committed to making this channel a platform for sharing your stories.