Spanakopita

Spinach and feta cheese baked in fill pastry

Dolmas'

Stuffed grape leaves with rice and herbs. Served chilled

Falafel' Appetizers

Ground chickpea patties deep fried, served with tahini sauce.

Mast o' Khiyar'

Yogurt, cucumber, nuts and herbs, served with pita bread

Feta cheese and olives

Feta cheese and kalamata olives, served with pita bread

Mast o' Moosir

Yogurt, Shallots, buts, served with pita bread

Mast Sadeh

Plain yogurt

Hummus

Chickpeas blended with tahini, olive oil, garlic and herbs, served with pita bread

Kashk o' Bademjoon

Sautéed eggplant blended with kashk (yogurt based) and garlic, served with pita bread.

Mazeh Plate

Dolmas, feta cheese, Calmat olives, falafel, Shiraz salad, tzatziki sauce, kashk o' Bedemjoon and pita bread.

Zahtar

Shirazi Salad

Chopped cucumbers, tomatoes, onions, parsley, mint, lemon and olive oil.

Tabouli Salad

Chopped parsley, tomatoes, onions, cracked wheat, lemon and olive oil, served with pita bread

Greek Salad

Fresh greens, tomatoes, cucumbers, onions, feta cheese, kalamata olives and Greek peppers, served with pita bread. Option to add below with a full or half greek salad. Option to add Meat.

Zereshk Polow

Jeweled or Celebration rice

Baghali Polow

Basmati rice, lava beans, dill and saffron

Basmati Rice

Chelo Kebab Koobideh

Marinated ground beef or chicken broiled over an open fire

Chelo Kebab Barg Chicken

Marinated and pounded chicken breast and broil on over an open fire

Joojeh Kebab

Marinated Cornish game hen broiled over an open fire

Lamb Shank "Mahiche"

Lamb shank slowly cooked in tomato sauce with herbs, garlic and onions. Highly recommend adding Zereshk Polow to accompany the meal.

Lamb Kebab

Marinated lamb broiled over open fire

Sultani

Beef Koobideh kebab and your choice of chicken barg or beef kebab kenjeh.

Pars Kebab

Combination kebab Kebab, one chicken barg and one beef beef kebab kenjeh

Pars Kebab Feast (served 4-5 people)

One of each chicken kebab barg, lamb kebab, joojeh kebab, two skewers of beef koobideh kebab and two skewers of grilled vegetables, 8 oz Gyros meat and 4 oz Tzatziki sauce served with plain rice 'Chelow' and zerershk polow.

Beef Kebab Kenjeh

Soup Jow

Wheat barely, carrots, herbs, spices, and chicken broth, served with pita bread.

Ghormeh Sabzi

Sautéed herbs, red kidney beans, beef and dry limes, served with rice 'Chelow'.

Ghimeh

Sautéed beef and split peas in a tomato broth topped with shoestring fries, served with rice 'Chelow'

Ghimeh Bademjoon

Ghimeh and roasted eggplant, served with rice 'Chelow"

Fesenjoon

Sautéed walnuts in pomegranate sauce, served with rice 'Chelow"

Mazeh Stew Combination

Three stew sampler, Ghormeh sabzi, Ghimeh and vegetarian fesenjoon, served with rice 'Chelow'

Double Meat Gyros

With Greek salad or rice for$24 Or enjoy both for $28

Souvalaki

Marinated kebab broiled over an open fire, served with greek salad and rice. Enjoy with either Chicken, Beef or Lamb.

Mousaka

Beef and eggplant casserole served with Greek salad.

Dinner Shish Kebab

Vegetarian Specialty

Spanakopita, Hummus, Falafel, Dolmas, Tabouli Salad, Tzatziki and Pita bread.

Mediterranean Delights

Falafel, Hummus, Dolmas, Tabouli Salad, Kalamata olives, feta cheese and pita bread.

Dolmas Entree

Served over a greek salad

Falafel Entree

Falafel and Hummus Plate

Hummus spread on pita bread, topped with falafel, served with greek salad and rice.

Weekend Special

Persian Bakalava

Carmel Cheese Cake

Persian Desserts Mazeh

chocolate Cake

Bakaklava

Sohan

Halva

Zulbia

Bamieh

Baklava Sundae

Sohan Asali

Traditional Persian Ice Cream

Key Lime Pie

Spanakopita

Spinach and feta cheese baked in fill pastry

Falafel' Appetizers

Ground chickpea patties deep fried, served with tahini sauce.

Mast o' Khiyar'

Yogurt, cucumber, nuts and herbs, served with pita bread

Mast o' Moosir

Yogurt, Shallots, buts, served with pita bread

Mast Sadeh

Plain yogurt

Hummus

Chickpeas blended with tahini, olive oil, garlic and herbs, served with pita bread

Kashk o' Bademjoon

Sautéed eggplant blended with kashk (yogurt based) and garlic, served with pita bread.

Lunch Dolmas'

Stuffed grape leaves with rice and herbs. Served chilled

Lunch Feta Cheese and Olives

Feta cheese and kalamata olives, served with pita bread

Lunch Mazeh Plate

Dolmas, feta cheese, Calmat olives, falafel, Shiraz salad, tzatziki sauce, kashk o' Bedemjoon and pita bread.

Zahtar

Lunch Shirazi Salad

Chopped cucumbers, tomatoes, onions, parsley, mint, lemon and olive oil.

Lunch Tabouli Salad

Chopped parsley, tomatoes, onions, cracked wheat, lemon and olive oil, served with pita bread

Lunch Greek Salad

Fresh greens, tomatoes, cucumbers, onions, feta cheese, kalamata olives and Greek peppers, served with pita bread. Option to add below with a full or half greek salad. Option to add Meat.

Basmati Rice

Lunch Zereshk Polow

Jeweled or Celebration rice

Lunch Baghali Polow

Basmati rice, lava beans, dill and saffron

Chelo Kebab Koobideh

Marinated ground beef or chicken broiled over an open fire

Lunch Chelo Kebab Barg(chicken)

Marinated and pounded chicken breast and broil on over an open fire

Lunch Joojeh Kebab

Marinated Cornish game hen broiled over an open fire

Lunch Lamb Kebab

Marinated lamb broiled over open fire

Lunch Beef Kebab Kenjeh

Lunch Lamb Shank "Mahiche"

Lamb shank slowly cooked in tomato sauce with herbs, garlic and onions. Highly recommend adding Zereshk Polow to accompany the meal.

Lunch Sultani

Beef Koobideh kebab and your choice of chicken barg or beef kebab kenjeh.

Lunch Pars Kebab

Combination kebab Kebab, one chicken barg and one beef beef kebab kenjeh

Lunch Pars Kebab Feast (served 4-5 people)

One of each chicken kebab barg, lamb kebab, joojeh kebab, two skewers of beef koobideh kebab and two skewers of grilled vegetables, 8 oz Gyros meat and 4 oz Tzatziki sauce served with plain rice 'Chelow' and zerershk polow.

Lunch Soup Jow

Wheat barely, carrots, herbs, spices, and chicken broth, served with pita bread.

Lunch Ghormeh Sabzi

Sautéed herbs, red kidney beans, beef and dry limes, served with rice 'Chelow'.

Lunch Ghimeh

Sautéed beef and split peas in a tomato broth topped with shoestring fries, served with rice 'Chelow'

Lunch Ghimeh Bademjoon

Ghimeh and roasted eggplant, served with rice 'Chelow"

Lunch Fesenjoon

Sautéed walnuts in pomegranate sauce, served with rice 'Chelow"

Lunch Mazeh Stew Combination

Three stew sampler, Ghormeh sabzi, Ghimeh and vegetarian fesenjoon, served with rice 'Chelow'

Lunch Double Meat Gyros

With Greek salad or rice for$24 Or enjoy both for $28

Lunch Souvalaki

Marinated kebab broiled over an open fire, served with greek salad and rice. Enjoy with either Chicken, Beef or Lamb.

Lunch Mousaka

Lamb and eggplant casserole served with Greek salad.

Lunch Shish Kebab

Marinated kebab with bell pepper, tomato and onion broiled over an open fire, served with rice. Served with your choice of Chicken, Lamb or Beef

Gyros ("yeeros") Sandwich

Green Chili Gyro Sandwich

Shish Kebab. Sandwich

Marinated pieces of beef, lamb, or chicken, bell pepper, tomato and onion skewered and broiled over an open fire served with pita bread

Falafel. Sandwich

Falafel & Hummus Sandwich

Hummus spread on pita bread with patties of falafel served with lettuce, onions and tomatoes.

Tabouli and Hummus Sandwich

Hummus spread on pita bread topped with Tabouli salad.

Koobideh On Bread

two skewers of Kebab with pita

Beef (Kenjeh) Kebab On Bread

skewer with pita

Chicken (Boneless Joojeh) On Bread

skewer of kebab with pita

Lamb Kebab (Halal) On Bread

skewer of kebab with pita

Joojeh Kebab (Cornish Game Hen) On Bread

skewer of kebab with pita

Chicken Kebab Barg (Marinated Chicken Breast) On Bread

skewer of kebab with pita

Lunch Falafel Entree

Lunch Falafel and Hummus Plate

Hummus spread on pita bread, topped with falafel, served with greek salad and rice.

Lunch Dolmas Entree

Served over a greek salad

Lunch Mediterranean Delights

Falafel, Hummus, Dolmas, Tabouli Salad, Kalamata olives, feta cheese and pita bread.

Lunch Vegetarian Specialty

Spanakopita, Hummus, Falafel, Dolmas, Tabouli Salad, Tzatziki and Pita bread.

Persian Bakalava

Carmel Cheese Cake

Persian Desserts Mazeh

chocolate Cake

Bakaklava

Sohan

Halva

Zulbia

Bamieh

Baklava Sundae

Sohan Asali

Traditional Persian Ice Cream

Key Lime Pie

Bottle of Drink

Perrier

Bottle of water

Fries

Pita Bread (each)

Gyros Meat 4oz

Green Chili 2oz

PARS Salad dressing per bottle

Gyros Meat 16 oz

Olives

Veggie Shish Kebab

Feta Cheese

Halva by pound

Side Beef Kebab Barg

Side Chicken Shish Kebab

Side Hummus (no bread)

Hot Sauce

Au jus

Side Basmati Rice

Olive Oil

Pepperoncini

Grilled Tomatoes

Pack of Pita

Tahini Sauce

Cucumbers

Zahtar

Traditional Persian Ice Cream

Gyros ("yeeros") Sandwich

Green Chili Gyro Sandwich

Shish Kebab. Sandwich

Marinated pieces of beef, lamb, or chicken, bell pepper, tomato and onion skewered and broiled over an open fire served with pita bread

Falafel. Sandwich

Falafel & Hummus Sandwich

Hummus spread on pita bread with patties of falafel served with lettuce, onions and tomatoes.

Tabouli and Hummus Sandwich

Hummus spread on pita bread topped with Tabouli salad.

Koobideh On Bread

two skewers of Kebab with pita

Beef (Kenjeh) Kebab On Bread

skewer with pita

Chicken (Boneless Joojeh) On Bread

skewer of kebab with pita

Lamb Kebab (Halal) On Bread

skewer of kebab with pita

Joojeh Kebab (Cornish Game Hen) On Bread

skewer of kebab with pita

Chicken Kebab Barg (Marinated Chicken Breast) On Bread

skewer of kebab with pita